Puerto Rican Carne Guisada - tender chunks of beef in a succulent gravy flavored with sofrito. Add potatoes and carrots and serve with rice for a complete meal!
Tender chicken is smothered in cream of mushroom soup gravy for one of the easiest skillet dinners. Serve every last drop of gravy over rice, egg noodles or mashed potatoes!
This Mississippi pot roast recipe is fall-apart tender with a robust gravy flavored with ranch and pepperoncini peppers. Serve with mashed potatoes, rice or on sandwiches.
Puerto Rican Lasagna, or Pastelón, is made with sweet slices of plantains instead of noodles, saucy beef picadillo and plenty of cheese. The savory aroma while baking is mouthwatering!
Succulent shrimp stewed in a Puerto Rican-style tomato sauce. Loaded with garlic, onions and plenty of fresh cilantro. No sofrito needed! Serve over a bed of rice or with crusty bread for soaking up every...